Tag Archives: mealprep

Lean Protein ideas…

27 Sep

While I am a huge fan of the rewards of muscle gain, I am NOT a huge fan of all the work that goes into the nutrition and eating part! But, here I find myself in the middle of a 12 week muscle building regimen and I need to spice up my chicken! I am not a fan of grilling my chicken and then eating it for 5 days. I tend to do a lot of crockpot proteins and then prepare it for a few days and then prep again for the rest of the week, because let’s face it, food is so much better fresh! So, I am wondering if any of you out there have ideas on new ways to cook chicken, or any other lean protein for that matter, and what spices do you use? This week I have been eating a lot of chicken thighs with various spice combinations and lots of oven roasted veggies.  Any fresh and new ideas would be appreciated!

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Sweet Potato Pancakes-Grain Free Carbs for Muscle Gains

26 Sep

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I have been struggling to come up with ideas to add variation to my carb options. Being that I have a gluten and most types of grain sensitivity, it makes my choices really limited.  The other day I came across this recipe for sweet potato pancakes. They taste good, are easy to make and they get the job done. Enjoy!

 

Ingredients

  • 1 8 oz. Sweet Potato
  • 2 Medium Eggs
  • 1/2 Large Banana
  • 1/4 tsp Baking Soda
  • Pinch of cinnamon and nutmeg
  • coconut oil (or other fat) for cooking

Instructions

  1. Wash and pierce sweet potatoes several times with a fork, micro for 5-6 minutes, until soft.
  2. In a  food processor add the scooped out flesh of the sweet potatoes, the two eggs, and half of a banana.
  3. Puree until smooth, and add in baking soda and spices to taste until everything is combined.
  4. Heat a skillet to medium and add coconut oil. Scoop 1/4 cup sized amounts onto the skillet and allow to sit for 2-3 minutes on one side and flip carefully. Cook an additional 1-2 minutes on the opposite side. Continue until all the batter is done.
  5. Makes 7-8 small pancakes.